Month: December 2013

Smoked Salmon Lunch Entree Salad

House cured and alder smoked wild salmon filet is served over butterleaf and spinach lettuces with pickled red onion and celery, grapefruit segments, our own candied almond slices and served tossed with our own house grapefruit vinaigrette….only $7.75 at Café

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Smoked Salmon for our affordable & gourmet Smoked Salmon lunch entree salad!

Wild Alaska Salmon is cured by the chef team of Café Voila and Voila Catering for over 24 hours and then slowly smoked with alder wood for 4+ hours….. the first step in making our newest affordable lunch entrée salad! 

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