Cafe Voila Weekly Menu

NW Cafe Voila is temporarily closed until the end of the crisis.

Cafe Voila Downtown is temporarily closed until the end of the crisis.

 

NW Café Voilà Menu for March 23rd to March 27th

Lunch Entrée Specials  add your choice of side salad or cup of soup for only $3 more

Mon- Southwest Red Chile Pork Posole- Hominy and Pork Red Chile Stew with Fresh Garnishes and Fried Tortillas $9.75 gf

Tues- Bourbon Beef- Bourbon Molasses Beef Tri Tip with Smoked Potato Salad and Bread and Butter Pickles $10.50 gf,df

Wed- Red Pork Tamale- Red Chile Pork and Cheese Corn Tamale with Spicy Pintos and Charred Tomato Salsa Roja $9.75 gf

Thurs- Smoked Pulled Chicken- Bourbon Barrel Wood Chicken with Cheese Drop Biscuit and Apple & Bacon Coleslaw $9.75

Fri- Tri Tip Beef Chili – Braised Beef with Black Beans in Red Chile garnished with Cheese, Onions, and Cilantro $9.50 gf

Cafe Voilà’s Real House-Made Soups  $4.50 cup / $6.75 bowl   NEW Dinner Sized 32 oz for $13

Monday- Green Split Pea– Our Green Split Pea Soup made with Fresh Chopped Herbs and Smoky Ham gf,df

Mon/Tues- Tomato & Spinach Bisque– Traditional Creamy Tomato Bisque cooked with Fresh Spinach and Herbs v,gf

Tues/Wed- Bean and Bacon- Savory, Smoky, and Warming Pinto Bean, Bacon, and Vegetable Soup gf,df

Wed/Thurs- Truffled Potato Soup– Potato and Parmesan Cheese Bisque scented with Black Truffle Oil v,gf

Thurs/Fri- Hungarian Tomato Mushroom- Smoked Paprika Tomato and fresh Mushroom Bisque  v gf

Friday- Saffron Red Lentil– Indian Masoor Dal Soup with Curry Spice, Saffron, and Coconut vg,gf

Chef-Baked Sweet Treats

Bittersweet Chocolate Flourless Truffle Brownie-Decadent Chocolate Brownie topped with Rich Chocolate Ganache $3.50 v,gf

Coconut Lime Shortbread- Shortbread Crust with Lime Curd and Toasty Coconut Macaroon topping $3.50 v

Apricot Jam and Rosemary Scone- Fresh Rosemary Scones filled with Sweet Apricot Jam $3.50 v

Breakfast and Lunch Entrées

Corned Beef Hash– Two Poached Eggs, Corned Tri-Tip Beef, Yukon Gold Potato, and Whole Grain Mustard Sauce $6.75 *gf

Ham & Ricotta Tart– Black Forest Ham layered with our house made Ricotta Cheese baked in an Egg Custard Tart $4.50

Fresh Ricotta Cheese Lasagna with Side– House Made Ricotta layered with Spinach, Rich Tomato Sauce, & Basil Pesto $9.50 v

Gourmet Deli Salads     $4.25  small, / $6.50 large;     Choose 3 Sample Salads for $8

Verde Cauliflower Salad- Roasted Cauliflower and Pasta dressed in Italian Verde Sauce of Parsley and Capers v

Roasted Beet and Apple Salad- Oven Roasted Red Beets and Apples with Toasted Walnuts in Cider Vinaigrette vg,gf

Spanish Chickpea and Pepper Salad- Chickpeas and Fresh Peppers, Capers, and Garlic in Lemon Saffron Dressing vg,gf

Sandwiches    whole $7.50   half $4.50

Turkey & Brie Sandwich– Roasted Turkey Breast & slices of creamy Brie Cheese with fresh Rosemary Aioli

Tuna Sandwich– Our own Tuna Fish Salad with Capers, Celery, & Fresh Herbs on Grand Central Wheat Bread df

Basil Chicken– Shaved Chicken Breast with House Pickled Fennel, Provolone, Spinach, and Basil Mayonnaise

Italian Egg Sandwich– Sliced Hard Boiled Egg, Tomato, and Fresh Spinach on Sourdough with Lemon Aioli  v

Smoked Meatloaf Sandwich– Cherry Wood smoked Meatloaf with Garlic Aioli, Tomato, and Bread & Butter Pickles

Entrée Salads    most $9.50       Salmon $10.50

Smoked Chinook Salmon– Leaf Lettuce &Spinach, Candied Almonds, Pickled Celery and Onion in Grapefruit Vinaigrette gf,df

Classic Turkey Cobb– Turkey Breast & Greens with Bleu Cheese, Bacon, & Avocado with Red Wine Vinaigrette gf

Power Salad-Spinach, Kale, & Broccoli with Sunflower Seeds, Quinoa, Bleu Cheese, & Smoked Tomato Dressing v, gf

Garlic Chicken Caesar– Romaine topped with Garlic Chicken, Parmesan, & Garlic Croutons with Caesar Dressing

 

NW Cafe Voila Exclusive:  Braised Tri-Tip Beef Black Bean Chili with Cheddar Cheese, diced Onions, and Cilantro for only $9.50!

 

Follow us at:  www.instagram.com/cafevoilaportland for the best affordable quick chef food in Portland and at www.instagram.com/VoilaCateringPDX for the absolute BEST gourmet catering food in Portland with professional event planning, on-site Chef team, affordable bartending, uniformed service, and quality party rentals!

www.CafeVoilaPortland.com    and    www.Voila-Catering.com    and    www.WeddingsByVoila.com

 

 

Cafe Voila Downtown Portland is located at 901 SW Washington and is open Monday-Friday 11:00 AM to 2:30 PM.  Lunch and hot soups are available starting at 11am.

Cafe Voila Northwest Portland is located at 3271 NW 29th Ave just south of Yeon/HWY30 and is open Monday-Friday 7am to 3:00pm.  Lunch and hot soups are available starting at 10:30 am.

To Pick Up Large Pre-Orders of Cafe Voila Food, call our kitchen with a minimum of 36 hours in advance at 503-703-4590.

 To contact Cafe Voila Downtown directly call us at 503-962-0558.

The above menu is only available at Cafe Voila and not appropriate for special events.  Check out our gourmet, full service catering company menus with complete event planning and professional beverage service at www.Voila-Catering.com for the ultimate in Portland Catering!

Planning a Special Event?

With 19 years of experience, our event planner can help you throw the perfect special event! 

We will manage and integrate all the important details from rentals to beverages to layout to professional service staff…all without the waste of hiring an expensive event planner!  Check out Voilà Catering’s food and special events at www.instagram.com/VoilaCateringPDX and at www.instagram.com/PortlandWeddingsByVoila and then contact us at events@voila-catering.com to check our availability!

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