Our own Real Corned Beef & Champ Potatoes

Corned Beef

Corned Beef with Irish Soda Bread and Champ Potatoes

After brining for 6 days and slow roasting for over 6 hours, our St. Patty’s day Corned Beef is finally ready!  Seved today with Irish Champ Potatoes and Chef Sarah’s own Irish Soda Bread!  This wonderful lunch is only $7.50 and you can add a cup of today’s Apple & Parsnip Bisque for only $1.75 more!

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